Cooking & the crown

Tom Parker,Bowles,

£30.00


Blending history, monarchy, and gastronomy, Tom Parker Bowles guides the reader on an adventure across royal culinary history. From breakfasts, picnic lunches and dinners, to coronations and state banquets, 'Cooking & the Crown' showcases an abundance of beloved royal recipes for all seasons and occasions. Sophisticated creations feature alongside dishes of surprising simplicity, combining historical insights with modern tastes. Each chapter is accompanied by fascinating tales of royal kitchens, chefs and culinary traditions. Weaving together material from the royal archives, contemporary accounts and personal insight, Tom Parker Bowles paints a vivid picture of royal tastes and traditions, as far back as Victorian times.


Author(s): Parker,Bowles,, Tom
Binding: Hardback
Date of Publication: 26/09/2024
Pagination: 239 pages
Series: N/A
Imprint: Aster
Published By: Aster
Book Classification: ||Biography: royalty|National & regional cuisine|Cookery / food & drink etc
Dimensions: 188x260x22
Weight: 1240
ISBN13\EAN\SKU: 9781783256068

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