Very Good Salads

Shuki Rosenboim

Very Good Salads is a seasonal cookbook filled with delicious salads, vegetable dishes and dips to accompany the ultimate falafel recipe. Very Good Salads is filled with more than 50 Middle Eastern and Mediterranean-inspired recipes that showcase the best seasonal produce, with an emphasis on vegetarian and vegan dishes. From Shuki Rosenboim and Louisa Allan, the team behind cult-favorite Very Good Falafel in Melbourne, Australia, this seasonal cookbook includes veggie-filled plates, salads, dips, pita and pickles, alongside the best chickpea falafel recipe. Each dish makes use of the whole vegetable, with classic and less-expected pairings such as watermelon salad with za'atar, radish and fried pita; freekeh and hazelnut; and grilled leek with pomegranate, walnuts, spring onion, mint, dill and lemon zest; as well as larger offerings such as silverbeet rice cake and stuffed tomatoes with saffron rice and dried mint. In addition, the

Author(s): Rosenboim, Shuki
Binding: Hardback
Date of Publication: 08/01/2026
Pagination: 192 pages
Series: N/A
Imprint: Smith Street Books
Published By: Smith Street Books
Book Classification: Cookery dishes & courses: Salads & vegetables
Dimensions: 254
Weight:
ISBN13\EAN\SKU: 9781923239708