Tamila

Elavarasan Durairaj

£30.00

Here is a thoughtful collection of recipes from chef-owner Elavarasan 'Prince' Durairaj that allows you to bring some of the magic of Tamila into your own kitchen. These are Southern Indian dishes with a twist, packed with familiar favourites, fiery feasts and ferocious flavour from the new face of South Indian cuisine in London. Chapters include Dosa, Thali, Curries, Grills, Breads, Chutneys, Feasts, Desserts and Drinks with a variety of meat, fish and vegetarian options to choose from.

Author(s): Durairaj, Elavarasan
Binding: Hardback
Date of Publication: 29/10/2026
Pagination: 224 pages
Series: N/A
Imprint: Ebury Press
Published By: Ebury Publishing
Book Classification: TV / celebrity chef cookbooks|National & regional cuisine|Cookery dishes & courses
Dimensions: 252 x 195 x 23
Weight: 878
ISBN13\EAN\SKU: 9781529986150

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