Blood, Sweat and Asparagus Spears
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A fast-paced foray through the era that changed British food forever and saw the creation of the now familiar gastropub and the rise of the celebrity chef.
Author(s): Turvil, Andrew
Binding: Paperback
Date of Publication: 30/07/2026
Pagination: 272 pages
Series: N/A
Imprint: Elliott & Thompson
Published By: Elliott & Thompson
Book Classification: Memoirs|Cultural studies: food & society|Cultural studies: food & society|Cookery / food & drink etc
Dimensions: 198 x 129
Weight:
ISBN13\EAN\SKU: 9781783968411