Zest

A collection of more than 100 recipes celebrating of the most versatile and transformative fruits used in cooking, from STUNNINGLY SIMPLE SALADS to complex and RICHLY SPICED CURRIES and stews, as well as TEMPTINGLY TANGY DESSERTS and drinks.

Author(s):
Binding: Hardback
Date of Publication: 12/08/2025
Pagination: 176 pages
Series: N/A
Imprint: Ryland Peters & Small
Published By: Ryland Peters & Small
Book Classification: Cooking with fruit & vegetables|General cookery & recipes|Cookery / food & drink etc
Dimensions: 254x200
Weight: 1016
ISBN13\EAN\SKU: 9781788796866