Japanese Curry (And Its Delicious Companions)
Tim Anderson
Japanese curry is one of Japan's most loved comfort foods - and in 'Japanese Curry (and Its Delicious Companions)', Tim Anderson shows why it deserves a place at the heart of your kitchen. From rich, savoury curry rice and crisp katsu curry to slurpable curry udon, indulgent baked dishes and irresistible kare-pan, this book explores the many ways curry is cooked, eaten and enjoyed across Japan. Alongside the curries themselves, Tim brings in the essential companions that make every meal complete: golden cutlets, fluffy rice, sharp pickles, easy sides and craveable snacks. Packed with bold flavours, practical techniques and Tim's trademark expertise, these recipes are designed for home cooks - comforting, flexible and deeply satisfying.
Japanese Curry (And Its Delicious Companions)
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