Mushroom

Claire Thomson

Author and professional chef Claire Thomson presents 80 nourishing recipes with mushrooms as the star of the show. Mushrooms are so versatile and packed with nutritional goodness. With so many different varieties to choose from, all with their own unique taste, they add umami and a depth of flavour to every dish. In the companion cookbook to Claire's award-winning 'Tomato', she draws inspiration from across the globe, showcasing recipes that will give you the confidence to cook with mushrooms time and time again. From a tasty Mushroom, Feta & Mint Gozleme and a warming Mushroom Biriyani to an elegant Mushroom & Asparagus Galette and an oozing Mushroom Gorgonzola Burger, in 'Mushroom' there are recipes for every occasion and every mood.

Author(s): Thomson, Claire
Binding: Hardback
Date of Publication: 04/09/2025
Pagination: 208 pages
Series: N/A
Imprint: Quadrille
Published By: Quadrille
Book Classification: Cooking with fruit & vegetables|Cooking with fruit & vegetables|Cookery dishes & courses
Dimensions: 254x180x25
Weight: 830
ISBN13\EAN\SKU: 9781837832699