Modern Masala
Sanjana Modha
Indian roots don't always mean curry with roti for dinner. 'Modern Masala' is a love letter to vibrant, contemporary cooking inspired by Indian heritage, celebrating flavours without borders. This joyful collection of over 70 vegetarian recipes reimagines Indian flavours for the way we eat now. Moving far beyond a bowl of aloo gobi, Sanjana brings together comforting one-pot heroes like daal gnocchi, playful mash-ups such as lime pickle paneer fajitas, and clever bakes including her eight-minute burfi. Each recipe offers a familiar nod to the tastes of her Indian ancestry, adapted for curious, globally minded cooks.
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